Wine on the Water

About Kontokosta Winery



  • As occupancy of the winery is limited by law, confirmed appointments secured by a credit card ($10 per person) are required (please reserve online here).
  • Bottle service only at this time - no tastings or by the glass service will be offered.
  • No one under 21 shall be admitted to the winery.
  • Face masks are required at all times while in the tasting room and at all times outside except while seated at a table drinking.
  • Practice social distancing and maintain no less than 6 feet from other guests and staff at all times.
  • The winery reserves the right 1) to deny entry to any person evidencing symptoms of COVID-19 and 2) to remove any guests not following these protocols.
  • Please wash your hands often and use the hand sanitizer available.
  • No limos, buses, vans, pets or outside food is permitted.

Kontokosta Winery is open by appointment only Monday through Sunday from 11:00 to 5:00. The tasting room, the meadow and the bluff will be available to enjoy socially distanced bottle service by confirmed appointment secured by a credit card (please reserve online here, four people max per party, split reservations will not be honored). A $10 non-refundable per person charge will apply to each member of your party which includes a stemless wine glass with the Kontokosta Winery logo to take home with you. Our entire wine portfolio and light fare will be available for bottle purchase to consume on the property (bottles only at this time - no tastings or by the glass service will be offered).

Please know that the winery management team has reviewed the guidelines provided by the State of New York, Suffolk County Health Department, the CDC and OSHA and has implemented all applicable protocols to create a safe environment for our guests and staff.

The North Fork's Waterfront Winery and Tasting Room

Perched atop the sweeping bluffs overlooking the Long Island Sound, Kontokosta Winery offers guests the unique opportunity to sample award-winning hand crafted wines in the maritime climate from which they were created.

The Kontokosta family owns and manages the vineyard and farm operations on a day-to-day basis. Their daily involvement allows them to sustainably shepherd the vines to guarantee consistent fruit quality and ripeness from vintage to vintage.